Sample Lunch Menus from £12 per head

(Available from Monday to Friday - standard or celebration dinner prices apply at weekends)

**Menu 1**
Split Pea and Ham Soup
(with homemade bread) 
Roast Pork and Savoury Apple Pie
(Served with creamy cider, mustard sauce, roast vegetables)
 Gooseberry, Elderflower and Lemon Sponge
(Served with homemade custard) 
**Menu 2** 
Sweet Potato and Pepper Soup
(with homemade bread) 
Steak and Stilton Pie
(Served with roasted root vegetables and mustard mash) 
Homemade Meringues
 (with sloe gin berry compote) 
Please add £2 per head for coffee and tablet
These choices only serve as a selection of what we can do - please contact Janet to discuss your requirements.
Please note that crockery and cutlery can be supplied for up to 50 place settings at £2 per head
Please also note that lunch menu prices are based on pre-ordering of dishes and choices made on the day would be at a additional cost.



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